Salt Lake City's Celiac community deserves great food. The Happy Chick brings a fully dedicated gluten-free kitchen to SLC events, corporate catering, and private parties.
Our crispy gluten-free fried chicken is fried in grass-fed tallow — never seed oils — and prepared in a kitchen that has never seen a grain of gluten.
Zero gluten on premises. Our dedicated kitchen is the safest option in Utah for Celiac customers.
We fry in pure grass-fed beef tallow — no canola, no soybean oil, no inflammatory seed oils.
We bring the full food truck experience to your SLC event — weddings, corporate lunches, birthday parties and more.